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Castel Firmian

Lagrein Rosato

Trentino DOC
Castel Firmian

Lagrein Rosato

Trentino DOC
Production area It flourishes on the sun-drenched hills, where mineral-rich soils prevail. The unique microclimate ensures perfect ripening of the grapes.
Grapes Lagrein
Vinification and Characteristics After soft pressing, the must undergoes a pre-fermentation maceration on the skins, followed by fermentation in stainless steel tanks at a controlled temperature.

Light pink colour with copper shades. Lively and fresh, it offers aromas of ripe raspberries and blackberries, enriched by hints of red fruit and subtle citrus nuances. Long, elegant, and pleasantly savoury aftertaste.

Pairings: perfect as an aperitif, ideal with appetizers, light first courses, salads, club sandwiches, and grilled or roasted white meats.
Alcohol content 12%
Serving temperature 10-12°C

Lagrein is one of the most important indigenous grape varieties, rooted for centuries in the hills and valleys of Trentino.

The rosé vinification crafts a fresh wine with lively acidity that reflects the character of the alpine territory. A pure rosé that expresses elegance and charm in the glass.

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Ratings
2026 Castel Firmian Lagrein Rosato 2025 Vinitaly Design Award
Gold Trophy
2026 Castel Firmian Lagrein Rosato 2022 Falstaff Rosé Special
90 pts